Besides being the perfect ice-cold accompaniment to game-day snacks and happy hour munchies, beer can also give your food an “oooh-what-is-that?” boost of flavor.
Ingredients Brats 4 12-ounce Miller Lite 1 1/2 pounds Bratwurst links (2 to 3-ounce links) Vegetable oil, for brushing brats Brat rolls, brown bread or hot dog buns Crock of whole grain mustard Potato Salad […]
Ingredients 2 bottles Boulevard Unfiltered Wheat Beer 1 cup flour 1/4 tsp baking powder 1/8 tsp salt 1 tsp cinnamon 1 cup granulated sugar 1/4 cup powdered sugar Instructions Mix 1 cup of Boulevard […]
Ingredients 3 bottles (36-oz.) Blue Moon Belgian White Belgian-Style Wheat Ale ¼ cup reserved 4-6 ears of fresh corn, husks removed ½ cup mayonnaise 1 cup crumbled Parmesan cheese ½ tsp. cayenne pepper 1 […]
Ingredients 3 cups unbleached all-purpose flour 1/4 cup pure cane sugar 2 teaspoons baking powder 1 teaspoon kosher salt 1 cup plus 2 tablespoons shredded cheddar 1 12oz bottle Coors Light 4 tablespoons unsalted butter, […]
Sweet, sour, citrusy and refreshing. Summer Shandy is obviously a summer favorite. Making it even better? A scoop of Orange Sherbet. It adds a creamy texture to the beer and brings out even more citrus […]