Besides being the perfect ice-cold accompaniment to game-day snacks and happy hour munchies, beer can also give your food an “oooh-what-is-that?” boost of flavor.
Ingredients 3 cups bread flour 1/4 teaspoon salt 2 teaspoons sugar 1 cup Leinenkugel Harvest Patch Shandy 1 packet (2 1/4 teaspoons) dry active yeast 3 tablespoon whole milk 1 tablespoon olive oil (plus additional […]
Ingredients 4 lbs pork shoulder, trimmed and cubed into 1/2″ pieces 24 oz Voodoo Ranger Atomic Pumpkin beer 1.5 cans pumpkin puree or pure pumpkin 28 oz canned crushed tomatoes 1 can red kidney beans, rinsed and drained 1 can black […]
Ingredients Pretzel Crusted Chicken 3 cups pretzels 1/4 cup flour 4 boneless skinless chicken breasts, pounded to 1/4-inch thickness Freshly ground pepper, to taste 1/4 cup Dijon-style mustard 1/4 cup vegetable oil Cheesy Beer Sauce […]
Ingredients 1 cup unsalted butter, softened to room temperature, divided + 1 tablespoon ½ cup white granulated sugar ½ cup honey 2 eggs ¼ Ben’s Brewing- Peanut Butter Anonymous Porter 1 Tbsp pure vanilla extract […]