Cooking with Beer
Refrigerator Beer Pickles
1 lb fresh cucumbers, smaller sized, fresh from market or from garden 12 oz VooDoo Ranger IPA 1/4 cup water 2 cups vinegar, (apple cider or wine) 1 cup sugar 1 1/2 tbsp salt […]
Articles by Liz Langel
Cooking with Beer
Beer and Garlic Grilled Chicken
Ingredients 11 ounces Corona Extra 3 tablespoons sesame seed oil 5 large cloves of garlic minced, approximately 1 1/2 tablespoons 1 1/2 teaspoons dried oregano 1 1/2 teaspoons kosher salt 1 teaspoon freshly ground black […]
Cooking with Beer
Ranch Beer Cheese Dip
Ingredients 2 cups shredded cheddar cheese, plus more for garnish 2 packages (8 ounces each) cream cheese, softened 1 packet (1 ounce) Hidden Valley Original Ranch Dips Mix ½ to ¾ cup Grain Belt Light […]
Cooking with Beer
Flag Jello Shots
Ingredients 3 packages (3 oz.) blue Jell-O™ blueberry 4 packages(3 oz.) red Jell-O™ cherry 4 packages (1 oz) unflavored gelatin 1 can (14 oz) sweetened condensed milk (NOT evaporated milk) 4 cups Smirnoff Seltzer Red, […]
Cooking with Beer
Coors Light Beer Brats
INGREDIENTS 1 dozen brats Coors Light, to cover 1 medium sweet onion 2 oz (1/2 stick) butter DIRECTIONS Place brats in a Dutch oven with onions and butter, cover the brats with Coors Light. […]
Cooking with Beer
Chipotle Pork Chop with IPA Corn
INGREDIENTS Dry rub ¼ cup paprika ¼ cup garlic powder ¼ cup kosher salt 4 T mustard powder 1 T ground cumin 2 T black peppercorn ½ T cayenne ¼ T chipotle powder […]
Cooking with Beer
Yogurt and Beer Marinated Chicken Skewers
Ingredients 1 cup plain Greek yogurt ½ cup Lagunitas Day Time 1 tsp dried crushed red peppers 1 ½ tsp sweet smoked paprika (or 1 tsp sweet and ½ tsp smoked paprika) 2 tbs tomato […]
Cooking with Beer
Summer Shandy and Orange Sherbet Float
Sweet, sour, citrusy and refreshing. Summer Shandy is obviously a summer favorite. Making it even better? A scoop of Orange Sherbet! It adds a creamy texture to the beer and brings out even more citrus […]
Cooking with Beer
Grilled Romaine with Stout-Bacon Vinaigrette
INGREDIENTS 1 head romaine lettuce, halved, washed and cored 2-3 shallots, finely diced 4 slices of thick bacon, diced 2 cloves of garlic, minced 1/2 cup Deschutes Obsidian Stout 1/3 cup balsamic vinegar crumbled gorgonzola […]
Cooking with Beer
Burgers with Smashed Avocado & Beer-Battered Onion Rings
INGREDIENTS Onion Rings 1 large red onion, sliced into 1/4 –inch rings 1 1/2 cups all-purpose flour, divided 12oz Sierra Nevada Pale Ale 1/2 teaspoon baking powder 1/2 teaspoon paprika 1/2 teaspoon salt canola oil, […]